Day Menu

 

Toasted or Fresh Sandwiches & Paninis

 

Wiltshire ham & tomato   £7.00

Mature Cheddar Cheese & red onion marmalade  £6.50

Tuna, mayo & sweetcorn   £6.95

Home Cured Bacon, cheese & plum tomato  £7.25

Halloumi & plum tomatoes (GF) (V) (N)   £6.95

Brie, home-cured bacon & cranberry   £7.90

Chef's Soup of the Day with warm sourdough  £5.50

A selection of breads from £2.60 to £3.00

A selection of Tapas from £4.50 to £6.95

Mains

 

Piri Piri Chicken Burger, bacon & cheese served in a brioche bun with fries & salad  £12.00  

BBQ Baby Rack Ribs hand cut chips & salad garnish (GF)  £12.50  

Beef Burger, house cured bacon & cheese with burger sauce, fries & salad  £12.00

Ringwood Beer Battered Haddock, hand cut chips with pea puree & tartar sauce  £12.95  

Baked Wiltshire Ham with honey & mustard glaze, fried free range eggs & fries (GF) £12.00

Deep-Fried Scampi, hand cut chips with salad garnish & tartar sauce £12.50

 Farmers Butcher Steak of the Day with dauphinoise potatoes, spinach, roast cherry vine tomatoes & Stilton sauce (GF) - see Specials Board

Pasta

Tiger Prawn, chilli, garlic & spinach tagliatelle £12.00

Classic Italian pancetta carbonara (add Chicken £4.00)   £10.50

Spicy Arrabbiata tagliatelle with aubergine & goats cheese  (V)

(add Chicken £4.00)  £9.95

Light Bites & Sides

Hand cut Chips £3.50

(add cheese 50p)

Fries £3.00

(add cheese 50p)

Side Salad (V) (GF) £3.00 

(add parma ham £3.00)   

Beer Battered Onion Rings £2.00

Seasonal Vegetables £3.50

Mash (GF)  £3.00

                                

(V) Vegetarian (GF) Gluten Free (N) Contains Nuts